It was appropriate for this thread. Stay on topic.
- mr.peanut

your heel turn is most disturbing.

your heel turn is most disturbing.
- kicksave856

he's always been heel. or at least a tweener

he's always been heel. or at least a tweener
- Crimsoninja

he was always a face to me.

this is so sudden.

he was always a face to me.

this is so sudden.
- kicksave856

in all fairness you've been pretty inconsistent yourself there must be an upcoming PPV.

in all fairness you've been pretty inconsistent yourself there must be an upcoming PPV.
- dt99999

the writing has been terrible lately i admit.

i just play my role and do what i'm told.

kicksave856 pulled from all shows

your heel turn is most disturbing.
- kicksave856

This thread can't be like a sports radio station in a city with 1 sports team.

If we don't branch out we're talking line combos about a game that happened 24 hours ago.

kicksave856 pulled from all shows
- dt99999

was quite a pipe bomb back there.

i probably deserve this.

This thread can't be like a sports radio station in a city with 1 sports team.

If we don't branch out we're talking about line combos about a game that happened 24 hours ago.
- mr.peanut

i'm not sure what you're saying but i agree.

i'm not sure what you're saying but i agree.
- kicksave856

I now decide the topics and you are off it.

Coffee (black) X3

see you tomorrow everyone

I now decide the topics and you are off it.

Coffee (black) X3
- mr.peanut

bacon/egg/xtra cheese english muffin from dunkin

coffee (cream, sugar)

see you tomorrow everyone
- dt99999

bye!

see you tomorrow everyone
- dt99999

see you in 20

bacon/egg/xtra cheese english muffin from dunkin

coffee (cream, sugar)
- Crimsoninja

how many sugars?

i use quite a bit sometimes.

bacon/egg/xtra cheese english muffin from dunkin

coffee (cream, sugar)
- Crimsoninja

Ty

how many sugars?

i use quite a bit sometimes.
- kicksave856

i dont know i have the them do it, i am not a fukin peasant

i dont know i have the them do it, i am not a fukin peasant
- Crimsoninja

you have an indian mix your coffee with their finger.

and you're still a peasant.

you have an indian mix your coffee with their finger.

and you're still a peasant.
- kicksave856

they dont even mix it.

they put the cream and sugar in first, then pour in the coffee. everythign takes care of itself.

the dunkin right up the street is the best one ive ever been to. top notch everything. other locations dont even compare. its unreal.

they dont even mix it.

they put the cream and sugar in first, then pour in the coffee. everythign takes care of itself.

the dunkin right up the street is the best one ive ever been to. top notch everything. other locations dont even compare. its unreal.
- Crimsoninja

i tried them after you tried to berate wawa.

their coffee tasted like a cup of hot half & half.

i'll have to try this magical location you speak of one of these times you invite me for dinner.


...

...

... !

... !
- -davies-

if he ever actually invited me i'd flake anyway.

but i'd love to try some italian/indian food and meet spiderplant.

Cereal recipe

1
Select your bowl. Use a bowl that is deep enough to hold both your choice of cereal and milk.

2
Choose a spoon. Select a size according to your preference, or just use what is available. Also be sure to place the spoon in first, especially before any milk is added.

3
Fill the bowl approximately of how much cereal you want. You can even use two, three, or more types of cereal if you are feeling the need to express yourself creatively.

4
Add milk to your own liking.

5
Be an artist. Garnish your cereal with freshly cut fruits (for example, banana slices, strawberries, kiwi fruit, peach slices etc.) and maybe even some brown sugar or maple syrup.

6
Depending on the type of cereal you use, you may wish to leave it for a few minutes to mesh well with the milk. However, if the type of cereal you are using is known to get soggy fast or if it has a coating that dissolves quickly in the milk, eat right away.

Tips

Trust your instincts and use variety in what sort of cereal and fruit you use.
Drink off milk fairly quickly, then cereal can be eaten at your leisure and won't get soggy.
Choose gluten-free or nut-free cereals if there are allergy restrictions.
An alternative approach is to pour the milk in first, and then the cereal. This way the cereal floats and doesn't mix until you're ready, making every spoonful as fresh as the first.
When adding fruit, make sure you start with a layer of your fruit, then a layer of your cereal, followed by another layer of fruit.
If you add one packet of artificial sugar, it will dissolve better than real sugar. But don't use it that often, it's not the best thing for your body.
For added texture, pour the milk before the final layer of cereal.
You can substitute soy, rice, oat or other milks for the dairy milk if you have allergies or dietary restrictions.
For the most refined eating experience, add only so much milk that at most one spoonful of milk remains following the last spoon of cereal. Ensure that the limited volume of milk is evenly distributed over cereal.

Warnings

If you are preparing some fresh fruit for your cereal, don't cut toward yourself!
Look out for high sugar content in your cereals, as it is not good for your health. Try to avoid the sugary ones, or have them only as special treats.

What about brupper? Can that be posted in here?