Wanna blog? Start your own hockey blog with My HockeyBuzz. Register for free today!
 
Forums :: Misc. Lounge :: breakfast
Author Message
BingoLady
Montreal Canadiens
Location: Ultimate Warrior, NB
Joined: 07.15.2009

Feb 25 @ 5:43 PM ET
dt99999
Montreal Canadiens
Location: wow, hope that's sarcasim
Joined: 11.18.2008

Feb 25 @ 6:00 PM ET
(frank)IN DOPPS THIS IS THE ONE RECIPE HE WON'T POST!!!!
-davies-
Philadelphia Flyers
Location: A medical emergency involving you.
Joined: 08.05.2013

Feb 25 @ 6:26 PM ET
(frank)IN DOPPS THIS IS THE ONE RECIPE HE WON'T POST!!!!
- dt99999



how do you like your buddy now huh
dt99999
Montreal Canadiens
Location: wow, hope that's sarcasim
Joined: 11.18.2008

Feb 25 @ 6:28 PM ET
how do you like your buddy now huh
- -davies-


just (frank)iojn dandy girluie thansk fro asknig
BingoLady
Montreal Canadiens
Location: Ultimate Warrior, NB
Joined: 07.15.2009

Feb 25 @ 6:28 PM ET
(frank)IN DOPPS THIS IS THE ONE RECIPE HE WON'T POST!!!!
- dt99999

the driver was on his way to breakfast.
sanfordnson
Edmonton Oilers
Location: BiggButtz
Joined: 03.11.2010

Feb 25 @ 7:20 PM ET
Fresh, homemade almond milk is a easy to make from scratch. This homemade almond milk recipe is a completely raw food recipe, a real raw treat! Use your homemade almond milk in smoothies or shakes, soups and other raw food dishes. If you like homemade almond milk, you might also want to try a homemade cashew milk recipe or another dairy substitute.
Ingredients:

1 cup raw almonds
water for soaking nuts
3 cups water
2 dates (optional)
1/2 tsp vanilla (optional)
Preparation:

Soak the almonds in water overnight or for at least 6 hours.
Drain the water from the almonds and discard. Blend the 3 cups of water, almonds and dates until well blended and almost smooth.

Strain the blended almond mixture using a cheesecloth or other strainer.

Homemade raw almond milk will keep well in the refrigerator for three or four days.
sanfordnson
Edmonton Oilers
Location: BiggButtz
Joined: 03.11.2010

Feb 25 @ 7:21 PM ET
cabin
Buffalo Sabres
Location: We need a You're an Ass button, NY
Joined: 09.07.2006

Feb 25 @ 9:42 PM ET
Fresh, homemade almond milk is a easy to make from scratch. This homemade almond milk recipe is a completely raw food recipe, a real raw treat! Use your homemade almond milk in smoothies or shakes, soups and other raw food dishes. If you like homemade almond milk, you might also want to try a homemade cashew milk recipe or another dairy substitute.
Ingredients:

1 cup raw almonds
water for soaking nuts
3 cups water
2 dates (optional)
1/2 tsp vanilla (optional)
Preparation:

Soak the almonds in water overnight or for at least 6 hours.
Drain the water from the almonds and discard. Blend the 3 cups of water, almonds and dates until well blended and almost smooth.

Strain the blended almond mixture using a cheesecloth or other strainer.

Homemade raw almond milk will keep well in the refrigerator for three or four days.

- sanfordnson


I wanna see how someone milks an almond.
watsonnostaw
Atlanta Thrashers
Location: Dude has all the personality of a lump of concrete. Just a complete lizard.
Joined: 06.26.2006

Feb 26 @ 12:02 AM ET
I wanna see how someone milks an almond.
- cabin

sanfordnson
Edmonton Oilers
Location: BiggButtz
Joined: 03.11.2010

Feb 26 @ 12:15 AM ET
we have your back dopps. we got dis.
dt99999
Montreal Canadiens
Location: wow, hope that's sarcasim
Joined: 11.18.2008

Feb 26 @ 5:05 AM ET
Dopps do we remove the skin off the almonds?
dt99999
Montreal Canadiens
Location: wow, hope that's sarcasim
Joined: 11.18.2008

Feb 26 @ 5:06 AM ET
Chicken veg pie and a beer
the_cause2000
Toronto Maple Leafs
Location: Not quite my tempo
Joined: 02.26.2007

Feb 26 @ 8:32 AM ET
pop tart
BingoLady
Montreal Canadiens
Location: Ultimate Warrior, NB
Joined: 07.15.2009

Feb 26 @ 8:42 AM ET
pop tart
- the_cause2000

recipe?
shvingter88
New Jersey Devils
Location: Puljujarvi makes draisitil and mcdavid better, CT
Joined: 10.12.2009

Feb 26 @ 8:50 AM ET
Water
kicksave856
Philadelphia Flyers
Location: i love how not saying dumb things on the internet was never an option.
Joined: 09.29.2005

Feb 26 @ 10:19 AM ET
Water
- shvingter88

recipzzzzzzz
Doppleganger
Ottawa Senators
Location: Reality
Joined: 08.25.2006

Feb 26 @ 10:21 AM ET
Oatmeal with Steel-Cut Oats




Stovetop: For six servings (2/3 cup each), in a large saucepan bring 4 cups water and 1/2 teaspoon salt to boiling. Stir in 1-1/3 cups steel-cut oats. Cover and simmer for 25 to 30 minutes or until the oats are just tender and the liquid is nearly absorbed.


Make-ahead directions: Prepare as above. Place cooked oatmeal in an airtight container and chill for up to 3 days. Place 2/3 cup chilled cooked oatmeal in a microwave-safe bowl. Microwave, covered with waxed paper, on 100 percent power (high) for 50 to 60 seconds or until heated, stirring once.


Slow cooker oatmeal: In a 3-1/2- or 4-quart slow cooker combine 6 cups water, 2 cups steel-cut oats, and 1 teaspoon salt. Cover and cook on low-heat setting for 6 to 7 hours or on high-heat setting for 3 to 3-1/2 hours.
Doppleganger
Ottawa Senators
Location: Reality
Joined: 08.25.2006

Feb 26 @ 10:58 AM ET



Move over, McDonald’s, Taco Bell wants a piece of the breakfast pie.

Taco Bell got foodies buzzing Tuesday morning when they unveiled their new breakfast menu, the highlight being a waffle taco.

Breakfast burritos are already a thing, why not a breakfast taco?

This is how it works. The waffle is folded in half and stuffed with breakfast sausage or bacon (!), scrambled eggs and cheese. To top it off, it comes with a side of syrup.

Can you say, yum?http://www.sunnewsnetwork...4/02/20140225-153054.html
mr.peanut
Vegas Golden Knights
Location: Born Wearing Gold 2023-24: 6-0-0, QC
Joined: 12.18.2011

Feb 26 @ 10:59 AM ET
Oatmeal with Steel-Cut Oats




Stovetop: For six servings (2/3 cup each), in a large saucepan bring 4 cups water and 1/2 teaspoon salt to boiling. Stir in 1-1/3 cups steel-cut oats. Cover and simmer for 25 to 30 minutes or until the oats are just tender and the liquid is nearly absorbed.


Make-ahead directions: Prepare as above. Place cooked oatmeal in an airtight container and chill for up to 3 days. Place 2/3 cup chilled cooked oatmeal in a microwave-safe bowl. Microwave, covered with waxed paper, on 100 percent power (high) for 50 to 60 seconds or until heated, stirring once.


Slow cooker oatmeal: In a 3-1/2- or 4-quart slow cooker combine 6 cups water, 2 cups steel-cut oats, and 1 teaspoon salt. Cover and cook on low-heat setting for 6 to 7 hours or on high-heat setting for 3 to 3-1/2 hours.

- Doppleganger

We've already had a Steel-Cuts Oats recipe, please make sure when posting a recipe it hasn't been posted. Disappointed in you Dopps.
kicksave856
Philadelphia Flyers
Location: i love how not saying dumb things on the internet was never an option.
Joined: 09.29.2005

Feb 26 @ 11:05 AM ET



Move over, McDonald’s, Taco Bell wants a piece of the breakfast pie.

Taco Bell got foodies buzzing Tuesday morning when they unveiled their new breakfast menu, the highlight being a waffle taco.

Breakfast burritos are already a thing, why not a breakfast taco?

This is how it works. The waffle is folded in half and stuffed with breakfast sausage or bacon (!), scrambled eggs and cheese. To top it off, it comes with a side of syrup.

Can you say, yum?http://www.sunnewsnetwork...4/02/20140225-153054.html

- Doppleganger

Good news for all you Taco Bell lovers



http://wivb.com/2014/02/2...kfast-foods-at-taco-bell/


- cabin on monday
-davies-
Philadelphia Flyers
Location: A medical emergency involving you.
Joined: 08.05.2013

Feb 26 @ 11:11 AM ET


rip breakfast thread i used to love u
sanfordnson
Edmonton Oilers
Location: BiggButtz
Joined: 03.11.2010

Feb 26 @ 11:13 AM ET
Steel cut oats with saskatoons
almond milk
coffee brewed blacker than crims' heart
Crimsoninja
Philadelphia Flyers
Location: Dude, I am so sorry about whatever made you like this. Take it easy.
Joined: 07.06.2007

Feb 26 @ 11:15 AM ET
Steel cut oats with saskatoons
almond milk
coffee brewed blacker than crims' heart

- sanfordnson

wtf im compassionate as (frank)
mr.peanut
Vegas Golden Knights
Location: Born Wearing Gold 2023-24: 6-0-0, QC
Joined: 12.18.2011

Feb 26 @ 11:15 AM ET
Steel cut oats with saskatoons
almond milk
coffee brewed blacker than crims' heart

- sanfordnson

Only way to drink it
mr.peanut
Vegas Golden Knights
Location: Born Wearing Gold 2023-24: 6-0-0, QC
Joined: 12.18.2011

Feb 26 @ 11:16 AM ET
rip breakfast thread i used to love u
- -davies-

girl bye
Page: Previous  1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24, 25, 26, 27, 28, 29, 30, 31, 32, 33, 34, 35, 36, 37, 38, 39, 40, 41, 42, 43, 44, 45, 46, 47, 48, 49, 50, 51, 52, 53, 54, 55, 56, 57, 58, 59, 60, 61, 62, 63, 64, 65, 66, 67, 68, 69, 70, 71, 72, 73, 74, 75, 76, 77, 78, 79, 80, 81, 82, 83, 84, 85, 86, 87, 88, 89, 90, 91, 92, 93, 94, 95, 96, 97, 98, 99, 100, 101, 102, 103, 104, 105, 106, 107, 108, 109, 110, 111, 112, 113, 114, 115, 116, 117, 118, 119, 120, 121, 122, 123, 124, 125, 126, 127, 128, 129, 130, 131, 132, 133, 134, 135, 136, 137, 138, 139, 140, 141, 142, 143, 144, 145, 146, 147, 148, 149, 150, 151, 152, 153, 154, 155, 156, 157, 158, 159, 160, 161, 162, 163, 164, 165, 166, 167, 168, 169, 170, 171, 172, 173, 174, 175, 176, 177, 178, 179, 180, 181, 182, 183, 184, 185, 186, 187, 188, 189, 190, 191, 192, 193, 194, 195, 196, 197, 198, 199, 200, 201, 202, 203, 204, 205, 206, 207, 208, 209, 210, 211, 212, 213, 214, 215, 216, 217, 218, 219, 220, 221, 222, 223, 224, 225, 226, 227, 228, 229, 230, 231, 232, 233, 234, 235, 236, 237, 238, 239, 240, 241, 242, 243, 244, 245, 246, 247, 248, 249, 250, 251, 252, 253, 254, 255, 256, 257, 258, 259, 260, 261, 262, 263, 264, 265, 266, 267, 268, 269, 270, 271, 272, 273, 274, 275, 276, 277, 278, 279, 280, 281, 282, 283, 284, 285, 286, 287, 288, 289, 290, 291, 292, 293, 294, 295, 296, 297, 298, 299, 300, 301, 302, 303, 304, 305, 306, 307, 308, 309, 310, 311, 312, 313, 314, 315, 316, 317, 318, 319, 320, 321, 322, 323, 324, 325, 326, 327, 328, 329, 330, 331, 332, 333, 334, 335, 336, 337, 338, 339, 340, 341, 342, 343, 344, 345, 346, 347, 348, 349, 350, 351, 352, 353, 354, 355, 356, 357, 358, 359, 360, 361, 362, 363, 364, 365, 366, 367, 368, 369, 370, 371, 372, 373, 374, 375, 376, 377, 378, 379, 380, 381, 382, 383, 384, 385, 386, 387, 388, 389, 390, 391, 392, 393, 394, 395, 396, 397, 398, 399, 400, 401, 402, 403, 404, 405, 406, 407, 408, 409, 410, 411, 412, 413, 414, 415, 416, 417, 418, 419, 420, 421, 422, 423, 424, 425, 426, 427, 428, 429, 430, 431, 432, 433, 434, 435, 436, 437, 438, 439, 440, 441, 442, 443, 444, 445, 446, 447, 448, 449, 450, 451, 452, 453, 454, 455, 456, 457, 458, 459, 460, 461, 462, 463, 464, 465, 466, 467, 468, 469, 470, 471, 472, 473, 474, 475, 476, 477, 478, 479, 480, 481, 482, 483, 484, 485, 486, 487, 488, 489, 490, 491, 492, 493, 494, 495, 496, 497, 498, 499, 500, 501, 502, 503, 504, 505, 506, 507, 508, 509, 510, 511, 512, 513, 514, 515, 516, 517, 518, 519, 520, 521, 522, 523, 524, 525, 526, 527, 528, 529, 530, 531, 532, 533, 534, 535, 536, 537, 538, 539, 540, 541, 542, 543, 544, 545, 546, 547, 548, 549, 550, 551, 552, 553, 554, 555, 556, 557  Next