well yeah if your gonna store cooked eggs in the carton you're a window licker
- blueshirts_fan

Why weren't they in a pot? Better question, why would they be back in the carton?
- blueshirts_fan

Because its saves space and they fit into the carton

Because its saves space and they fit into the carton
- mdw7413

You were gone too long, the jury is back.

They feel a little different when you pick em up.

Maybe you can try one of these to avoid another disaster. Or you know, keep them in a different spot or a bowl?

https://www.wikihow.com/T...gs-Are-Raw-or-Hard-Boiled
- JRR1285

Yeah, I think I will take my chances than go through a 20 minute mathematical formula.


I love the fact the dude can't even spin an egg in the 2nd gif

Yeah, I think I will take my chances than go through a 20 minute mathematical formula.


I love the fact the dude can't even spin an egg in the 2nd gif
- mdw7413

I didn't see that.

I didn't see that.
- JRR1285

Seriously who doesn't store their eggs in the carton? I guess rich people who have that stupid egg storer built into their fridges

Seriously who doesn't store their eggs in the carton? I guess rich people who have that stupid egg storer built into their fridges
- mdw7413

That's not what we're debating. The question is who stores the cooked eggs with the raw eggs.

- Harambe

Did Oahu get an NHL team? Kinda sounds like that's his ultimate destination.

That's not what we're debating. The question is who stores the cooked eggs with the raw eggs.
- JRR1285

Me, but the cooked eggs are marked with a sharpie. Didn't seem that difficult.

Seriously who doesn't store their eggs in the carton? I guess rich people who have that stupid egg storer built into their fridges
- mdw7413

That thing takes up too much space.

That's not what we're debating. The question is who stores the cooked eggs with the raw eggs.


- JRR1285

Everyone I know does. You either put a small mark on it, or like the ones I get, the stamp comes off when boiled. Doesn't seem all that strange to me

And just for your fantasy tonight, I don't wear pants because I work from home

Me, but the cooked eggs are marked with a sharpie. Didn't seem that difficult.
- Fenrir

I'd be concerned about transmitting salmonella (or some other food borne illness) to the cooked egg's shell then removing the shell with my fingers then eating the cooked egg with my tainted fingers.

Everyone I know does. You either put a small mark on it, or like the ones I get, the stamp comes off when boiled. Doesn't seem all that strange to me
- mdw7413

We get those too, the pink stamp does pretty much disappear.

Must be a Jersey thing. We need resident expert Tom Burton for this matter. I am guessing he doesn't eat egg balls though.

Everyone I know does. You either put a small mark on it, or like the ones I get, the stamp comes off when boiled. Doesn't seem all that strange to me

And just for your fantasy tonight, I don't wear pants because I work from home
- mdw7413

I just finished, tonight is gonna need a new scenario.

I just finished, tonight is gonna need a new scenario.
- JRR1285

We get those too, the pink stamp does pretty much disappear.

Must be a Jersey thing. We need resident expert Tom Burton for this matter. I am guessing he doesn't eat egg balls though.
- JRR1285

I see you get egglands best too

I see you get egglands best too
- mdw7413

Yes.

I'd be concerned about transmitting salmonella (or some other food borne illness) to the cooked egg's shell then removing the shell with my fingers then eating the cooked egg with my tainted fingers.
- JRR1285

Now I'm scared.

I just finished, tonight is gonna need a new scenario.
- JRR1285

Now I'm scared.
- Fenrir

Yeah, cooked eggs go in a bowl. I am so paranoid about food borne illnesses after working in a restaurant. Learn a lot about food prep and storage.

I watch some food videos where I see people try to make the germiest situation. One guy was prepping whole squid and he was wiping off the wood cutting board with a sponge. His whole family is gonna die.

Yeah, cooked eggs go in a bowl. I am so paranoid about food borne illnesses after working in a restaurant. Learn a lot about food prep and storage.

I watch some food videos where I see people try to make the germiest situation. One guy was prepping whole squid and he was wiping off the wood cutting board with a sponge. His whole family is gonna die.
- JRR1285

Ecoli and botulism make the immune system stronger

Ecoli and botulism make the immune system stronger
- mdw7413

Are you an anti-vaxxer too? (kidding)

I kinda agree, I think in some ways we are a little too sterile but some of these things are not to be messed with.

Yeah, cooked eggs go in a bowl. I am so paranoid about food borne illnesses after working in a restaurant. Learn a lot about food prep and storage.

I watch some food videos where I see people try to make the germiest situation. One guy was prepping whole squid and he was wiping off the wood cutting board with a sponge. His whole family is gonna die.
- JRR1285

Got food poisoning twice.
Found out the hard way that one shouldn't eat around the fuzzy stuff in the hummus container.
Turns out the black stuff in the open (but covered) can of tomato paste probably infected the whole can. Switched to the tube, tastes better anyway.

Are you an anti-vaxxer too? (kidding)

I kinda agree, I think in some ways we are a little too sterile but some of these things are not to be messed with.
- JRR1285

No those people are just morons.

Honestly I try to be careful especially with chicken or raw fish, but I really don't go crazy. I'm definitely not a germaphobe.

Ecoli and botulism make the immune system stronger
- mdw7413

I joke that I rarely get sick because I lick doorknobs.
You would think that by the time these kids get to a university they would know to wash their hands after leaving the men's room stall.