Got food poisoning twice.
Found out the hard way that one shouldn't eat around the fuzzy stuff in the hummus container.
Turns out the black stuff in the open (but covered) can of tomato paste probably infected the whole can. Switched to the tube, tastes better anyway.
- Fenrir

The worst sickness I have ever had was Norovirus. I thought I was going to die. I don't even want to talk about how it gets into your system.

No those people are just morons.

Honestly I try to be careful especially with chicken or raw fish, but I really don't go crazy. I'm definitely not a germaphobe.
- mdw7413

Yeah, separate cutting board for meats. I have a large Butcher Block top for veggie prep and a washable board for the dead animals.

The worst sickness I have ever had was Norovirus. I thought I was going to die. I don't even want to talk about how it gets into your system.
- JRR1285

That's no joke.

Something you saw on efukt?

No those people are just morons.

Honestly I try to be careful especially with chicken or raw fish, but I really don't go crazy. I'm definitely not a germaphobe.
- mdw7413

I am a bit of one. My daughter is dis-gus-ting. Though she is becoming a little more aware of gross stuff.

I joke that I rarely get sick because I lick doorknobs.
You would think that by the time these kids get to a university they would know to wash their hands after leaving the men's room stall.
- Fenrir

I have to say, that bothers me the most out of anything. People who dont wash their hands after using a restroom. I always want to say, were you raised by a pack of (frank)ing monkeys

That's no joke.

Something you saw on efukt?
- Fenrir

At least if I was doing some type of extracurricular activity it might have been worth it. But I prob just got it on my hands from some window licker at the store or in one of the schools I work in.

Yeah, separate cutting board for meats. I have a large Butcher Block top for veggie prep and a washable board for the dead animals.
- Fenrir

Exactly. Pretty much that simple

Yeah, separate cutting board for meats. I have a large Butcher Block top for veggie prep and a washable board for the dead animals.
- Fenrir

Exactly. No meat on anything with a grain to it.

I am a bit of one. My daughter is dis-gus-ting. Though she is becoming a little more aware of gross stuff.
- JRR1285

I was not paying attention when I was trying to order food a few weeks ago and didn't realize the burger I was ordering was actually a chicken burger. So I ask the girl on the phone to cook it medium rare and she goes ".....uhhhh, we don't typically cook that to order but I can ask the kitchen if they can do that". I immediately realized what a dumbass I was

I was not paying attention when I was trying to order food a few weeks ago and didn't realize the burger I was ordering was actually a chicken burger. So I ask the girl on the phone to cook it medium rare and she goes ".....uhhhh, we don't typically cook that to order but I can ask the kitchen if they can do that". I immediately realized what a dumbass I was
- Harambe

Free side of Salmonella?

I am a bit of one. My daughter is dis-gus-ting. Though she is becoming a little more aware of gross stuff.
- JRR1285

I just think of all the stuff my dog puts his face in or walks through and eventually its probably going to get on me somehow. (frank) it, a lot more important things to worry about.

I was not paying attention when I was trying to order food a few weeks ago and didn't realize the burger I was ordering was actually a chicken burger. So I ask the girl on the phone to cook it medium rare and she goes ".....uhhhh, we don't typically cook that to order but I can ask the kitchen if they can do that". I immediately realized what a dumbass I was
- Harambe

She probably thought you had a death wish.

"I'll take your finest chicken burger, rare."

Did you know there is a such thing as raw chicken sushi in Japan. GTFO with that poop.

I just think of all the stuff my dog puts his face in or walks through and eventually its probably going to get on me somehow. (frank) it, a lot more important things to worry about.
- mdw7413

Like when he was playing with the dead "stripper".

Free side of Salmonella?
- tomburton99

Sorry, flagged this one by accident

She gets an A+ for her customer service and not immediately replying "that's a chicken burger, you dumbass" but she also gets an F from the Department of Health for not immediately replying "that's a chicken burger, you dumbass"

She probably thought you had a death wish.

"I'll take your finest chicken burger, rare."

Did you know there is a such thing as raw chicken sushi in Japan. GTFO with that poop.
- JRR1285

What, you never had free-range chicken tartare?

Sorry, flagged this one by accident

She gets an A+ for her customer service and not immediately replying "that's a chicken burger, you dumbass" but she also gets an F from the Department of Health for not immediately replying "that's a chicken burger, you dumbass"
- Harambe

Once I bought a bag of frozen breaded chicken tenders that I thought was fully cooked and just needed to be heated. It was raw and I ate it medium rare basically. What an awful texture, made it half way through one before I realized.

I was not paying attention when I was trying to order food a few weeks ago and didn't realize the burger I was ordering was actually a chicken burger. So I ask the girl on the phone to cook it medium rare and she goes ".....uhhhh, we don't typically cook that to order but I can ask the kitchen if they can do that". I immediately realized what a dumbass I was
- Harambe

Worst thing that ever happened was when I was like 15 still living at home and my mom tried to make fried chicken with a new type of homemade coating. She brings it to me and it was dark and I'm watching tv. I take like 2 bites and I'm wondering why the chicken is gummy, I turn on the lights and it is bloody raw. Didn't get sick though

What, you never had free-range chicken tartare?
- Harambe

Oh, I love me some raw chicken chopmeat.

Worst thing that ever happened was when I was like 15 still living at home and my mom tried to make fried chicken with a new type of homemade coating. She brings it to me and it was dark and I'm watching tv. I take like 2 bites and I'm wondering why the chicken is gummy, I turn on the lights and it is bloody raw. Didn't get sick though
- mdw7413

Like when he was playing with the dead "stripper".
- JRR1285

Femur bones are good for their teeth

Once I bought a bag of frozen breaded chicken tenders that I thought was fully cooked and just needed to be heated. It was raw and I ate it medium rare basically. What an awful texture, made it half way through one before I realized.
- JRR1285

Yeah I've been there before. My GF has a major complex about chicken. I have no problem eating it if there's a tiny little bit of pink on the inside but she thinks it needs to be cooked in napalm before it's safe to eat.

Worst thing that ever happened was when I was like 15 still living at home and my mom tried to make fried chicken with a new type of homemade coating. She brings it to me and it was dark and I'm watching tv. I take like 2 bites and I'm wondering why the chicken is gummy, I turn on the lights and it is bloody raw. Didn't get sick though
- mdw7413

Yeah that's pretty disgusting.

My buddy owns a pretty popular restaurant on the Island and tells me all the time that people will come in and order their salmon medium-rare and then complain that it's undercooked.

Worst thing that ever happened was when I was like 15 still living at home and my mom tried to make fried chicken with a new type of homemade coating. She brings it to me and it was dark and I'm watching tv. I take like 2 bites and I'm wondering why the chicken is gummy, I turn on the lights and it is bloody raw. Didn't get sick though
- mdw7413

It took you 2 bites????

Yeah that's pretty disgusting.

My buddy owns a pretty popular restaurant on the Island and tells me all the time that people will come in and order their salmon medium-rare and then complain that it's undercooked.


- Harambe

Yeah, those people are the best. I hate salmon, but its usually still got that really pink center too it when its cooked right

Yeah I've been there before. My GF has a major complex about chicken. I have no problem eating it if there's a tiny little bit of pink on the inside but she thinks it needs to be cooked in napalm before it's safe to eat.
- Harambe

Yeah, I know that. Unfortunately the guidelines for cooking most meats absolutely obliterates it. You have to look for a middle ground.