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Forums :: Blog World :: Jan Levine: NYR lose 4th straight, Lindgren injured, Leschyshyn waived, Kravtsov dealt
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mdw7413
New York Rangers
Location: I would rather see a dudes hairy balls than his hairy feet-Jimbro
Joined: 12.13.2013

Feb 27 @ 11:36 AM ET
He yelled..."the puck gets behind Zibanejad...but was clearly talking about Shesterkin.
- climbdenali12

I missed that one
mdw7413
New York Rangers
Location: I would rather see a dudes hairy balls than his hairy feet-Jimbro
Joined: 12.13.2013

Feb 27 @ 11:37 AM ET

- eichiefs9



Wtf is that?
JRR1285
New York Rangers
Location: Coach's decision, PEI
Joined: 02.21.2008

Feb 27 @ 11:39 AM ET


Wtf is that?

- mdw7413



Looks like giant Pan Louie Anderson.
Fenrir
New York Rangers
Location: Jesus saves! Satan picks up the rebound...AND SCORES!!, NJ
Joined: 04.02.2015

Feb 27 @ 11:39 AM ET

- eichiefs9

JRR1285
New York Rangers
Location: Coach's decision, PEI
Joined: 02.21.2008

Feb 27 @ 11:40 AM ET
Tried the egg on a burger once, not a fan. Love the onions though. Bacon, pepper jack are my go to.
- mdw7413



Same. It's not bad but not for me.
Slimtj100
New York Rangers
Location: Panarins NYC apt
Joined: 03.04.2013

Feb 27 @ 11:41 AM ET
Caramelised onions, fried egg ( yolk must be runny) and almond butter. 👍🏼
- bonzo11

I love eggs by themselves, I can’t go there on my burgers
tomburton99
New York Rangers
Location: NYR distrust, NJ
Joined: 07.13.2009

Feb 27 @ 11:41 AM ET
Just heard Jeff Marek more or less say that the Jeannot trade may have had a hint of “returning a favor” type thing to it, with the McDonagh trade to Nashville. Helping their cap crunch in the summer
- Slimtj100

How? They have 14 players signed with 4 million dollars of cap space.
mdw7413
New York Rangers
Location: I would rather see a dudes hairy balls than his hairy feet-Jimbro
Joined: 12.13.2013

Feb 27 @ 11:42 AM ET
Looks like giant Pan Louie Anderson.
- JRR1285

Slimtj100
New York Rangers
Location: Panarins NYC apt
Joined: 03.04.2013

Feb 27 @ 11:42 AM ET
How? They have 14 players signed with 4 million dollars of cap space.
- tomburton99

Extra pick or two for Jeannot is how I took it

Last summer, for TB
picklerick
New York Rangers
Location: New York, NY
Joined: 03.01.2018

Feb 27 @ 11:43 AM ET
Caramelised onions, fried egg ( yolk must be runny) and almond butter. 👍🏼
- bonzo11


Um what
Slimtj100
New York Rangers
Location: Panarins NYC apt
Joined: 03.04.2013

Feb 27 @ 11:43 AM ET
Um what
- picklerick

I know I was gonna say something too
bonzo11
New York Rangers
Joined: 05.16.2010

Feb 27 @ 11:45 AM ET
Tried the egg on a burger once, not a fan. Love the onions though. Bacon, pepper jack are my go to.
- mdw7413

You ever do other types of meat for ypur burgers or just beef? Can't go wrong with American bacon on a burger or in general. (frank)in hate what they call bacon here
tomburton99
New York Rangers
Location: NYR distrust, NJ
Joined: 07.13.2009

Feb 27 @ 11:45 AM ET
Extra pick or two for Jeannot is how I took it

Last summer, for TB

- Slimtj100

How does that help their cap crunch this summer?
bonzo11
New York Rangers
Joined: 05.16.2010

Feb 27 @ 11:46 AM ET
Um what
- picklerick

Like peanut butter but with almonds. 100x better if you like almonds. I don't even touch peanut butter anymore
Slimtj100
New York Rangers
Location: Panarins NYC apt
Joined: 03.04.2013

Feb 27 @ 11:47 AM ET
How does that help their cap crunch this summer?
- tomburton99

See. People

Are you really gonna fight me on something I literally just heard him say ten minutes ago? What are you missing
jimbro83
New York Rangers
Location: Lets Go Rangers!, NY
Joined: 12.25.2009

Feb 27 @ 11:48 AM ET
See. People

Are you really gonna fight me on something I literally just heard him say ten minutes ago? What are you missing

- Slimtj100



eichiefs9
New York Islanders
Location: NY
Joined: 11.03.2008

Feb 27 @ 11:49 AM ET
Looks like giant Pan Louie Anderson.
- JRR1285

picklerick
New York Rangers
Location: New York, NY
Joined: 03.01.2018

Feb 27 @ 11:49 AM ET
Like peanut butter but with almonds. 100x better if you like almonds. I don't even touch peanut butter anymore
- bonzo11


No, I know what almond butter is. That wasn't where my confusion lied You put it on burgers?
eichiefs9
New York Islanders
Location: NY
Joined: 11.03.2008

Feb 27 @ 11:49 AM ET
Tried the egg on a burger once, not a fan. Love the onions though. Bacon, pepper jack are my go to.
- mdw7413

I find most places that serve an egg on a burger also pile 4000 other messy ingredients on it and your face looks like half the kitchen inventory bukkake'd you
picklerick
New York Rangers
Location: New York, NY
Joined: 03.01.2018

Feb 27 @ 11:50 AM ET
I find most places that serve an egg on a burger also pile 4000 other messy ingredients on it and your face looks like half the kitchen inventory bukkake'd you
- eichiefs9


One of my biggest food pet peeves is a messy sandwich/burger. If it's not feasible to eat it without it falling apart then it's not a (frank)ing sandwich and I don't want it anywhere near me
mdw7413
New York Rangers
Location: I would rather see a dudes hairy balls than his hairy feet-Jimbro
Joined: 12.13.2013

Feb 27 @ 11:51 AM ET
You ever do other types of meat for ypur burgers or just beef? Can't go wrong with American bacon on a burger or in general. (frank)in hate what they call bacon here
- bonzo11


Ive done a burger which was 1/2 beef and 1/2 veal and diced up mushrooms. Was pretty good but a pain in the ass. lol I pretty much stick to ground beef now.
eichiefs9
New York Islanders
Location: NY
Joined: 11.03.2008

Feb 27 @ 11:51 AM ET
One of my biggest food pet peeves is a messy sandwich/burger. If it's not feasible to eat it without it falling apart then it's not a (frank)ing sandwich and I don't want it anywhere near me
- picklerick

Or they serve you something like this that you need to disassemble like you're doing (frank)ing surgery on it

eichiefs9
New York Islanders
Location: NY
Joined: 11.03.2008

Feb 27 @ 11:52 AM ET
Ive done a burger which was 1/2 beef and 1/2 veal and diced up mushrooms. Was pretty good but a pain in the ass. lol I pretty much stick to ground beef now.
- mdw7413

I mince shallots and garlic in a food processor and mix it in with the burger meat when I make them
mdw7413
New York Rangers
Location: I would rather see a dudes hairy balls than his hairy feet-Jimbro
Joined: 12.13.2013

Feb 27 @ 11:52 AM ET
I find most places that serve an egg on a burger also pile 4000 other messy ingredients on it and your face looks like half the kitchen inventory bukkake'd you
- eichiefs9



I did it myself. I really don't get burgers out.
picklerick
New York Rangers
Location: New York, NY
Joined: 03.01.2018

Feb 27 @ 11:52 AM ET
Or they serve you something like this that you need to disassemble like you're doing (frank)ing surgery on it


- eichiefs9


There was a facebook ad for that garbage Truff hot sauce where they just dumped it all over the top of a burger (the bun) and it infuriated me
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