He's termed out though. So this is his last term regardless. At least for 4 years.
- Wetbandit1

All I really want is not so much a dominant win this weekend, just another "this is how we need to play" article

Vancouver traded a 26 3rd and 24 5th for Zadorov.

What are they doing, destroying their future.

What the Hell was that Cozens

All I really want is not so much a dominant win this weekend, just another "this is how we need to play" article
- TheSabresTaco

Lemon Bars

Equipment
9x13 pan

Ingredients
3 cups all-purpose flour 360g, divided 2 1/2 cups for crust and 1/2 cup for filling
2/3 cups powdered sugar 66g, for the shortbread, plus more for dusting
1/2 tsp salt
12 tbsp unsalted butter melted, 170g
3 tbsp lemon zest zest of three lemons
3 cups sugar 600g
8 eggs large, room temperature
1 cup lemon juice fresh, 240mL

Instructions
Heat oven to 350F and line a 9x13 baking dish with parchment paper.
Whisk together 2 1/2 cups of flour (300g) with the powdered sugar and salt, then pour in the melted butter and mix until combined. You can also do this using a stand mixer with a paddle attachment. If you'd like a dash of vanilla can be added in with the butter at this step.
Sprinkle the dough into your lined pan and press down into a flat layer. Bake at 350F for about 20 minutes or until a light golden color.
While the crust is baking add the sugar to a food processor and add the zest of three lemons. Pulse until the zest is fully incorporated and sugar is a light yellow color. If you don't have a processor just mince the zest and mix with the sugar in a bag or bowl.
Add the sugar and remaining half cup of flour to a large bowl and mix well. You can sift together however and zesty sugar bits will need to get dumped out of the sifter as they might clog things up and not go through.
Pour in the lemon juice and add the eggs then mix very well until completely combined.
Pour the filling onto the warm crust then transfer to oven and bake for about 25 minutes, turning halfway through the bake. Remove from oven and allow to cool for an hour before chilling in the refrigerator for two hours.
Dust with powdered sugar and cut into bars using a clean, sharp, damp knife. Clean and re-wet the knife after each cut
.
Notes
ALWAYS use fresh lemon juice! Lemons are the star ingredient so you don't want to go the from concentrate or a bottle versions.
Line your baking dish. The parchment paper makes it very easy to remove from the pan but in a pinch you can use foil instead.
Don't worry if your bars seem not quite done when you pull them from the oven. They will continue to set as they cool.
Lemon bars are a great make ahead dessert. Cut then freeze on a baking try. Wrap individually and store in your freezer for up to three months. That and dust with powdered sugar before serving.

All I really want is not so much a dominant win this weekend, just another "this is how we need to play" article
- TheSabresTaco

Sabres firing Donnie and replacing him with Jay Woodcroft and an NHL caliber coaching staff would solve 70% of the teams issues

good for JJ

he had a good game

Sabres need pure offense in The final minutes.

Puts Kyle Okposo on ice.

Power and Clifton have had good underlyings (extremely small sample size I know, I know).

Joker is one of your best 4 d-men currently and I trust him to be the one to be able to get serviceable minutes out of Samuelsson as he figures his crap out
- Swedish_Jesus

I would classify the above as overthinking it.

Just put Clifton on the 3rd pair with Samuelsson, and don't (frank) around with the obvious top 4.

I Hope they give Rosen a shot Tonight
- Buff36

bump

https://www.hockeybuzz.co...p?thread_id=185853&page=5

$10 says he gets under 10 minutes, if he even plays
- homiedclown

bump

https://www.hockeybuzz.co...p?thread_id=185853&page=5

Vancouver traded a 26 3rd and 24 5th for Zadorov.

What are they doing, destroying their future.
- ImThatGuy

We can hardly afford to trade picks right now, there's not enough prospects to block

UPL with -3 goals saved above expected tonight.

Tough to win when your goalie plays like this, at the same time, he’s been good this year and Donnie getting him out after the third goal to give the guy a break would have been nice.

He’s hung out his goalies too often so far this year
- Swedish_Jesus

Sabres firing Donnie and replacing him with Jay Woodcroft and an NHL caliber coaching staff would solve 70% of the teams issues
- Swedish_Jesus

Is Jay Woodcroft the guy that made the oilers stink

- kingcong39

Delicious

https://www.dailyfaceoff....falo-but-not-the-veterans

A few of you may want to grab a bottle of lotion before reading
- TheSabresTaco

bump

- kingcong39

Sabres need pure offense in The final minutes.

Puts Kyle Okposo on ice.
- ImThatGuy

Four game point streak my man, way better than tage right now

Is Jay Woodcroft the guy that made the oilers stink
- TheSabresTaco

The guy who got fired cause the goalie couldn’t make a save while the team woefully undershot their expected goals.

Yes, that guy.

Classic UPL style game. Magnifico!

The guy who got fired cause the goalie couldn’t make a save while the team woefully undershot their expected goals.

Yes, that guy.
- Swedish_Jesus

Sounds like just the guy we need driving this team to victory

(the Sabres did not score here)

Four game point streak my man, way better than tage right now
- TheSabresTaco

facts

something something

Wonder when Kevyn will show he cares, with actions.

His veiled threat was neat, now pull your Richard out.

We can hardly afford to trade picks right now, there's not enough prospects to block
- TheSabresTaco

Mattias Samuelsson for Rasmus Andersson --- Who says no?